Food: I, who inherited a small shop, is popular all over the country!
Chapter 272
However............
Although the price of cold preserved eggs is expensive, it is a little expensive.
But this cold preserved egg is really beautiful, petal by petal bloom, just like the national color peony, full of color.
Wang Dafu looked at the cold preserved egg on the table.
The high-end hotel he went to before also had cold preserved eggs, all in the same way, and also added chili.
But, I don't know why.
He always felt that the preserved eggs in the small shop looked better than the hotel.
Except for the taste, he hasn't tasted it yet.
Maybe it's the layers of preserved eggs, the crystal clear texture.
Or maybe it's the freshness of the peppers.
Or maybe it's a family reunion.
Everywhere is good, everywhere is different!
This strange feeling made Wang Dafu's hands itch.
Want to pull out your phone....... Record this good egg flower......
He wants to take pictures too!
"Hold on!"
Wang Dafu breathed heavily.
Look away from the coleslaw.
He is a mature, personable man!
How is it possible to do the childish action of taking pictures and sending friends like a father?
Impossible, absolutely impossible !
Wang Dafu pinned his face and stretched out his chopsticks to the nearest eggplant.
The purple eggplant strips have a little meat foam, soft and sticky, shiny oil, as if covered with a layer of light, it looks like it is shining, and it is very beautiful.
Hmm........ It seems that there is also an urge to take pictures..." Wang
Dafu paused, and the chopsticks in his hand moved to the left of a dish, scrambled eggs with tomatoes.
Large chunks of eggs are golden and covered with flesh rustle of tomatoes.
Some are soaked in thick tomato broth and soaked up with the broth.
Some hide under tomato chunks and emit a fragrance.
Some green onions on the sand red tomato cubes are the finishing touch, with a touch of green.
Wang Dafu lowered his eyes silently.
The chopsticks moved one more direction.
Gan!
If this one doesn't work, it's next!
He still doesn't believe it, every dish is beautiful!
A second later.
Dry roasted green beans and sprinkle into the green forest of white sesame seeds!
Chopsticks removed!
Five seconds later.
Boiled fish fillet, a golden jade fillet island!
The chopsticks were removed again.
Ten seconds later.
Teppanyaki tofu, small and cute square slices, with a pale yellow pan-fried texture on both sides!
..............
Whiskers.
Wang Dafu put the chopsticks back.
He has jade.
Nine dishes, each of which is so beautiful and tempting!
Even an ordinary stick of boiled corn is golden, round and full!
Tyre!
It's too much!
Bully!
He, can't bear it!
Wang Dafu put down his chopsticks and calmly took out his mobile phone.
Click on the dish a few times, and then post it in the circle of friends.
【 Wang Dafu: Friends treat, this dish, that's just ordinary, barely got into my eyes (yellow beans with sunglasses)
】【 Picture】
×12
Then, it seemed to solve some life event.
Comfortably smiled.
Wang Dafu's wife looked at her husband's set of actions and covered her face.
I almost couldn't help it, and I wanted to open my mouth to stop it.
This man........ Is it his husband?
Why is it so humiliating ?
It's okay to take a picture.
What's the matter, rice should also be filmed?
She clearly saw that her husband Wang Dafu finished shooting all kinds of dishes, as if he was unfinished, and then took the bowl of rice in front of him!
This behavior is like someone who has not seen a meal for three days!
Like her father-in-law, it is simply carved out of a mold!
The mother-in-law and daughter-in-law looked at each other, silently assuming that they did not see it.
Su Baihang over here is a little funny.
Looking at Uncle Wang's behavior like his son, and the speechless expressions of both mothers-in-law and daughters-in-law.
Good fellow, not a family, don't enter a house!
After Wang Dafu finished sending the circle of friends, he inadvertently put away his mobile phone, as if nothing had happened.
Before putting away the phone, I also secretly glanced at the circle of friends that had just been released.
Several likes, two or three comments!
Then, quietly pick up the bowl and chopsticks.
Like his family, Wang Dafu was hungry for a day.
Wang Dafu is not a picky eater, and very crisply picked up the nearest minced eggplant.
This thing has meat and vegetarian eggplant, meat and vegetarian matching, quack healthy!
Wang Dafu glanced at his father.
Watching his father holding preserved eggs piece by piece, eating happily, he secretly laughed in his heart.
" Can you order quality when eating? Eat so fast, and no one will rob you! "
Like me, can't you clip a piece?"
Wang Dafu looked particularly serious and put a small piece of purple eggplant strips in a bowl.
The eggplant strips were soft and unfurled, spread on top of the rice.
The charred broth brought from the plate runs down the river.
One drop, two drops.
Penetrates into the rice and gives off a rich eggplant aroma.
Tiny minced meat also tumbled off the eggplant strips and scattered around.
Bright purple eggplant strips, diced meat with red sauce, brilliant and colorful, appetizing opening.
Wang Dafu couldn't help but swallow his throat.
Looking at the soft eggplant sticks, I only feel extra hungry and hungry at the moment.
The chopsticks in your hand are pressed down, and the soup-stained rice is wrapped in eggplant strips, and the minced meat is sent to the mouth.
Although the price of cold preserved eggs is expensive, it is a little expensive.
But this cold preserved egg is really beautiful, petal by petal bloom, just like the national color peony, full of color.
Wang Dafu looked at the cold preserved egg on the table.
The high-end hotel he went to before also had cold preserved eggs, all in the same way, and also added chili.
But, I don't know why.
He always felt that the preserved eggs in the small shop looked better than the hotel.
Except for the taste, he hasn't tasted it yet.
Maybe it's the layers of preserved eggs, the crystal clear texture.
Or maybe it's the freshness of the peppers.
Or maybe it's a family reunion.
Everywhere is good, everywhere is different!
This strange feeling made Wang Dafu's hands itch.
Want to pull out your phone....... Record this good egg flower......
He wants to take pictures too!
"Hold on!"
Wang Dafu breathed heavily.
Look away from the coleslaw.
He is a mature, personable man!
How is it possible to do the childish action of taking pictures and sending friends like a father?
Impossible, absolutely impossible !
Wang Dafu pinned his face and stretched out his chopsticks to the nearest eggplant.
The purple eggplant strips have a little meat foam, soft and sticky, shiny oil, as if covered with a layer of light, it looks like it is shining, and it is very beautiful.
Hmm........ It seems that there is also an urge to take pictures..." Wang
Dafu paused, and the chopsticks in his hand moved to the left of a dish, scrambled eggs with tomatoes.
Large chunks of eggs are golden and covered with flesh rustle of tomatoes.
Some are soaked in thick tomato broth and soaked up with the broth.
Some hide under tomato chunks and emit a fragrance.
Some green onions on the sand red tomato cubes are the finishing touch, with a touch of green.
Wang Dafu lowered his eyes silently.
The chopsticks moved one more direction.
Gan!
If this one doesn't work, it's next!
He still doesn't believe it, every dish is beautiful!
A second later.
Dry roasted green beans and sprinkle into the green forest of white sesame seeds!
Chopsticks removed!
Five seconds later.
Boiled fish fillet, a golden jade fillet island!
The chopsticks were removed again.
Ten seconds later.
Teppanyaki tofu, small and cute square slices, with a pale yellow pan-fried texture on both sides!
..............
Whiskers.
Wang Dafu put the chopsticks back.
He has jade.
Nine dishes, each of which is so beautiful and tempting!
Even an ordinary stick of boiled corn is golden, round and full!
Tyre!
It's too much!
Bully!
He, can't bear it!
Wang Dafu put down his chopsticks and calmly took out his mobile phone.
Click on the dish a few times, and then post it in the circle of friends.
【 Wang Dafu: Friends treat, this dish, that's just ordinary, barely got into my eyes (yellow beans with sunglasses)
】【 Picture】
×12
Then, it seemed to solve some life event.
Comfortably smiled.
Wang Dafu's wife looked at her husband's set of actions and covered her face.
I almost couldn't help it, and I wanted to open my mouth to stop it.
This man........ Is it his husband?
Why is it so humiliating ?
It's okay to take a picture.
What's the matter, rice should also be filmed?
She clearly saw that her husband Wang Dafu finished shooting all kinds of dishes, as if he was unfinished, and then took the bowl of rice in front of him!
This behavior is like someone who has not seen a meal for three days!
Like her father-in-law, it is simply carved out of a mold!
The mother-in-law and daughter-in-law looked at each other, silently assuming that they did not see it.
Su Baihang over here is a little funny.
Looking at Uncle Wang's behavior like his son, and the speechless expressions of both mothers-in-law and daughters-in-law.
Good fellow, not a family, don't enter a house!
After Wang Dafu finished sending the circle of friends, he inadvertently put away his mobile phone, as if nothing had happened.
Before putting away the phone, I also secretly glanced at the circle of friends that had just been released.
Several likes, two or three comments!
Then, quietly pick up the bowl and chopsticks.
Like his family, Wang Dafu was hungry for a day.
Wang Dafu is not a picky eater, and very crisply picked up the nearest minced eggplant.
This thing has meat and vegetarian eggplant, meat and vegetarian matching, quack healthy!
Wang Dafu glanced at his father.
Watching his father holding preserved eggs piece by piece, eating happily, he secretly laughed in his heart.
" Can you order quality when eating? Eat so fast, and no one will rob you! "
Like me, can't you clip a piece?"
Wang Dafu looked particularly serious and put a small piece of purple eggplant strips in a bowl.
The eggplant strips were soft and unfurled, spread on top of the rice.
The charred broth brought from the plate runs down the river.
One drop, two drops.
Penetrates into the rice and gives off a rich eggplant aroma.
Tiny minced meat also tumbled off the eggplant strips and scattered around.
Bright purple eggplant strips, diced meat with red sauce, brilliant and colorful, appetizing opening.
Wang Dafu couldn't help but swallow his throat.
Looking at the soft eggplant sticks, I only feel extra hungry and hungry at the moment.
The chopsticks in your hand are pressed down, and the soup-stained rice is wrapped in eggplant strips, and the minced meat is sent to the mouth.
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