Siheyuan: Rebirth of Silly Zhu, severed relations at the beginning
Chapter 111
The two did not delay eating and drinking.
He Yuzhu took a bite of the dish and said:
"You also said that you are responsible for your dereliction of duty tonight."
"If you don't help me testify, I'll give you up."
"See how much better you can be than me?"
“"
The two fought while eating, drinking.
Finally, Liu Tingting asked He Yuzhu when he would go to work in the rolling mill.
He Yuzhu said that he would go tomorrow.
Lou Bancheng said okay!
Just go straight to work.
He helped He Yuzhu with other things.
After He Yuzhu sent Liu Tingting home, it was not early.
He Yuzhu did not delay and went directly to bed.
The next day!
According to the agreement with Lou Bancheng.
He Yuzhu first went to Lou Bancheng's house and went to the rolling mill with him.
When at the gate of the rolling mill.
Lou Bancheng also specially introduced He Yuzhu to the guards.
It's completely unnecessary.
When the broadcast comes, the whole factory knows about it. "Two nine zero" "Uncle Lou, I know how the cafeteria went. "
"You don't have to send it!"
After entering the rolling mill!
Lou Bancheng insisted on sending He Yuzhu to the cafeteria.
He Yuzhu also knew.
This is Lou Bancheng wanting to save face for himself.
Although Lou Bancheng is redundant.
However, He Yuzhu still appreciated.
"It's okay!"
"I don't have much work today."
"Send you to the last time."
"It may also be my last day to come to work at the rolling mill on time and on time."
"Your new factory director, surnamed Yang."
"I'll come over today."
He Yuzhu saw Lou Bancheng so persistent!
I had to silently go with Lou Bancheng.
Arrived at the kitchen!
Deputy Director Wang seemed to know whether Lou Bancheng would send He Yuzhu or what.
I have been waiting at the door of the cafeteria for a long time.
Lou Bancheng took the initiative to greet Deputy Director Wang.
"Director Wang should know all about it, right?"
"Director He has been working with you since today."
"Director Wang is an old man in the factory, and in the future, I will have to bother Director Wang to take care of Director He."
Director Wang knew that Lou Bancheng went to work on the last day of today.
But it does not mean that this rolling mill, Lou Bancheng's words will not work.
It's still okay for Lou Bancheng to fire a kitchen director's squid.
Take one thing with another.
Director Wang even has an opinion in his heart!
Don't dare to say it explicitly.
"Lou Dong is polite!"
"Director He is my boss."
"It is my job to cooperate with Director He."
Lou Bancheng nodded and did not speak.
He Yuzhu and Deputy Director Wang also nodded to each other.
Arrived at the kitchen.
Deputy Director Wang is the same as yesterday.
Brought everyone together.
Wait for everyone to arrive.
Lou Bancheng said a few words simply.
The main thing is to announce that He Yuzhu will come to the kitchen department as the kitchen director.
Everyone will work together in the future.
It doesn't matter if it's a big pot dish or a small pot dish.
All according to He Yuzhu's requirements.
Everyone in the kitchen has already seen He Yuzhu's cooking.
That's not admirable.
So!
He Yuzhu came to be the director, and everyone is still very happy.
Because in the future they will also have a blessing.
How to say it again!
It's better than other people who don't know how to cook.
After that, Deputy Director Wang took He Yuzhu to familiarize himself with the director's jurisdiction.
Learned about daily work.
After learning about all the procedures involved!
He Yuzhu felt that the position of this director was not exaggerated.
Because these jobs are for He Yuzhu!
It's so simple.
After everything is done.
Deputy Director Wang took He Yuzhu to the office again.
But He Yuzhu couldn't sit idle.
He thought there was nothing to do anyway.
This is your first day in office!
Just serve the brothers and sisters of the workers!
Just do it!
He Yuzhu came to the kitchen.
Everyone is stir-frying.
The large iron pot stir-fry dozens of pounds of vegetables in one pot.
However, this is no problem for He Yuzhu at all.
After all, this is what I did in my previous life.
"Master!"
He Yuzhu walked behind one of them, the cauldron chef!
He patted the master on the shoulder.
"You go and rest."
"I'll give it a try."
The master thought he had misheard.
He did it here for several years.
I've never heard of the director stir-frying the cauldron.
He Yuzhu snatched the big iron shovel directly from him.
The master thought to himself:
"Big pot dishes are different from small pot dishes."
"If you have little strength and don't know skills!"
"I can't even turn the dishes."
But then, he was dumbfounded.
Heat the pan with oil!
After frying ginger and garlic, He Yuzhu directly pulled the large aluminum basin containing the vegetables with one hand.
One hand with the other hand. (Read violent novels, just go to Feilu Fiction Network!) )
Pour all the dishes into the pot.
This movement is very skillful.
At first glance, it looks like a teacher for many years.
Next, turn the pan.
I saw He Yuzhu flipping up and down.
It didn't take a few strokes to evenly mix the dishes.
This is hard, he can't do it for years.
The skills are not very advanced.
The main thing is strength.
A large iron shovel is inserted from the spatula.
At the end of the day, lift up.
Think of shaking in one direction during lifting.
Under the shovel 0........
The action cannot be interrupted.
Basically, three shovels will do it.
He now needs six or seven shovels.
Then comes the downdressing.
He Yuzhu does not use a spoon to measure.
Pour directly into it with a salt bag.
And you don't have to taste it at all.
The cauldron chef was very skeptical.
However, if you measure with your eyes.
Judging by his experience, it's about the same.
The key is how He Yuzhu knew how much he poured.
When to stop.
To know!
Stop for a second, and you may pour a lot of salt into the pot.
When loading dishes.
He Yuzhu snapped directly, and finished the dish in a few strokes.
So a big pot of vegetables?
Usually it is carried by two people.
He Yuzhu brought it over alone.
Then stir-fry the second dish.
I didn't even kick a breath.
The cauldron chef questioned.
Taste He Yuzhu's first dish.
As a result, he was stunned!
Same dish!
Same seasoning.
He Yuzhu's fried was actually many times more delicious than his fried.
The chef of the cauldron dish was convinced!
Specializing in cauldron dishes for several years.
It's actually not as good as a director frying.
Other masters have also seen He Yuzhu's stir-fried cauldron dish a long time ago.
Also peeks from time to time.
I didn't expect the movements to be very skillful.
Not worse than them at all.
I just don't know how it tastes.
Because everyone is busy.
However, some chefs have already taken advantage of the time when cooking in the pot!
Ran over and sneaked a taste and ran back.
That's fine.
The taste simply made them doubt life.
Where is this cauldron dish stir-fried by He Yuzhu?
It's actually not worse than the small pot dish in the kitchen now.
Some masters even tasted their own.
The result is to spit out the dish you stir-fried.
Alas!
The master sighed while sighing!
While stir-frying is more serious.
At this time, they were not thinking about eating He Yuzhu's craft.
All they thought about was how to learn He Yuzhu's craft.
Ten minutes before mealtime.
All the dishes are stir-fried!
The others were two people carrying a pot of vegetables to the vegetable area.
He Yuzhu ran alone.
This operation shocked everyone.
When everyone stopped and stared at He Yuzhu.
He Yuzhu reacted.
Overdoing it yourself.
I've just been fully engaged.
So didn't pay attention.
This cauldron dish has been stir-fried for a few years.
So!
I couldn't help but throw myself in.
"Director He, leave it alone."
He Yuzhu took a bite of the dish and said:
"You also said that you are responsible for your dereliction of duty tonight."
"If you don't help me testify, I'll give you up."
"See how much better you can be than me?"
“"
The two fought while eating, drinking.
Finally, Liu Tingting asked He Yuzhu when he would go to work in the rolling mill.
He Yuzhu said that he would go tomorrow.
Lou Bancheng said okay!
Just go straight to work.
He helped He Yuzhu with other things.
After He Yuzhu sent Liu Tingting home, it was not early.
He Yuzhu did not delay and went directly to bed.
The next day!
According to the agreement with Lou Bancheng.
He Yuzhu first went to Lou Bancheng's house and went to the rolling mill with him.
When at the gate of the rolling mill.
Lou Bancheng also specially introduced He Yuzhu to the guards.
It's completely unnecessary.
When the broadcast comes, the whole factory knows about it. "Two nine zero" "Uncle Lou, I know how the cafeteria went. "
"You don't have to send it!"
After entering the rolling mill!
Lou Bancheng insisted on sending He Yuzhu to the cafeteria.
He Yuzhu also knew.
This is Lou Bancheng wanting to save face for himself.
Although Lou Bancheng is redundant.
However, He Yuzhu still appreciated.
"It's okay!"
"I don't have much work today."
"Send you to the last time."
"It may also be my last day to come to work at the rolling mill on time and on time."
"Your new factory director, surnamed Yang."
"I'll come over today."
He Yuzhu saw Lou Bancheng so persistent!
I had to silently go with Lou Bancheng.
Arrived at the kitchen!
Deputy Director Wang seemed to know whether Lou Bancheng would send He Yuzhu or what.
I have been waiting at the door of the cafeteria for a long time.
Lou Bancheng took the initiative to greet Deputy Director Wang.
"Director Wang should know all about it, right?"
"Director He has been working with you since today."
"Director Wang is an old man in the factory, and in the future, I will have to bother Director Wang to take care of Director He."
Director Wang knew that Lou Bancheng went to work on the last day of today.
But it does not mean that this rolling mill, Lou Bancheng's words will not work.
It's still okay for Lou Bancheng to fire a kitchen director's squid.
Take one thing with another.
Director Wang even has an opinion in his heart!
Don't dare to say it explicitly.
"Lou Dong is polite!"
"Director He is my boss."
"It is my job to cooperate with Director He."
Lou Bancheng nodded and did not speak.
He Yuzhu and Deputy Director Wang also nodded to each other.
Arrived at the kitchen.
Deputy Director Wang is the same as yesterday.
Brought everyone together.
Wait for everyone to arrive.
Lou Bancheng said a few words simply.
The main thing is to announce that He Yuzhu will come to the kitchen department as the kitchen director.
Everyone will work together in the future.
It doesn't matter if it's a big pot dish or a small pot dish.
All according to He Yuzhu's requirements.
Everyone in the kitchen has already seen He Yuzhu's cooking.
That's not admirable.
So!
He Yuzhu came to be the director, and everyone is still very happy.
Because in the future they will also have a blessing.
How to say it again!
It's better than other people who don't know how to cook.
After that, Deputy Director Wang took He Yuzhu to familiarize himself with the director's jurisdiction.
Learned about daily work.
After learning about all the procedures involved!
He Yuzhu felt that the position of this director was not exaggerated.
Because these jobs are for He Yuzhu!
It's so simple.
After everything is done.
Deputy Director Wang took He Yuzhu to the office again.
But He Yuzhu couldn't sit idle.
He thought there was nothing to do anyway.
This is your first day in office!
Just serve the brothers and sisters of the workers!
Just do it!
He Yuzhu came to the kitchen.
Everyone is stir-frying.
The large iron pot stir-fry dozens of pounds of vegetables in one pot.
However, this is no problem for He Yuzhu at all.
After all, this is what I did in my previous life.
"Master!"
He Yuzhu walked behind one of them, the cauldron chef!
He patted the master on the shoulder.
"You go and rest."
"I'll give it a try."
The master thought he had misheard.
He did it here for several years.
I've never heard of the director stir-frying the cauldron.
He Yuzhu snatched the big iron shovel directly from him.
The master thought to himself:
"Big pot dishes are different from small pot dishes."
"If you have little strength and don't know skills!"
"I can't even turn the dishes."
But then, he was dumbfounded.
Heat the pan with oil!
After frying ginger and garlic, He Yuzhu directly pulled the large aluminum basin containing the vegetables with one hand.
One hand with the other hand. (Read violent novels, just go to Feilu Fiction Network!) )
Pour all the dishes into the pot.
This movement is very skillful.
At first glance, it looks like a teacher for many years.
Next, turn the pan.
I saw He Yuzhu flipping up and down.
It didn't take a few strokes to evenly mix the dishes.
This is hard, he can't do it for years.
The skills are not very advanced.
The main thing is strength.
A large iron shovel is inserted from the spatula.
At the end of the day, lift up.
Think of shaking in one direction during lifting.
Under the shovel 0........
The action cannot be interrupted.
Basically, three shovels will do it.
He now needs six or seven shovels.
Then comes the downdressing.
He Yuzhu does not use a spoon to measure.
Pour directly into it with a salt bag.
And you don't have to taste it at all.
The cauldron chef was very skeptical.
However, if you measure with your eyes.
Judging by his experience, it's about the same.
The key is how He Yuzhu knew how much he poured.
When to stop.
To know!
Stop for a second, and you may pour a lot of salt into the pot.
When loading dishes.
He Yuzhu snapped directly, and finished the dish in a few strokes.
So a big pot of vegetables?
Usually it is carried by two people.
He Yuzhu brought it over alone.
Then stir-fry the second dish.
I didn't even kick a breath.
The cauldron chef questioned.
Taste He Yuzhu's first dish.
As a result, he was stunned!
Same dish!
Same seasoning.
He Yuzhu's fried was actually many times more delicious than his fried.
The chef of the cauldron dish was convinced!
Specializing in cauldron dishes for several years.
It's actually not as good as a director frying.
Other masters have also seen He Yuzhu's stir-fried cauldron dish a long time ago.
Also peeks from time to time.
I didn't expect the movements to be very skillful.
Not worse than them at all.
I just don't know how it tastes.
Because everyone is busy.
However, some chefs have already taken advantage of the time when cooking in the pot!
Ran over and sneaked a taste and ran back.
That's fine.
The taste simply made them doubt life.
Where is this cauldron dish stir-fried by He Yuzhu?
It's actually not worse than the small pot dish in the kitchen now.
Some masters even tasted their own.
The result is to spit out the dish you stir-fried.
Alas!
The master sighed while sighing!
While stir-frying is more serious.
At this time, they were not thinking about eating He Yuzhu's craft.
All they thought about was how to learn He Yuzhu's craft.
Ten minutes before mealtime.
All the dishes are stir-fried!
The others were two people carrying a pot of vegetables to the vegetable area.
He Yuzhu ran alone.
This operation shocked everyone.
When everyone stopped and stared at He Yuzhu.
He Yuzhu reacted.
Overdoing it yourself.
I've just been fully engaged.
So didn't pay attention.
This cauldron dish has been stir-fried for a few years.
So!
I couldn't help but throw myself in.
"Director He, leave it alone."
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