Shokugeki no Imitation Chef

Until Liu Pengxing stood at the door of the “Yuanyue Academy”, which looked like a city in the city, he still lacked a sense of reality …

Flicked the cheek with both hands, cheering for yourself, but also to eliminate some of the tension!

Liu Pengxing, male, fifteen years old, in addition to having the same name as the protagonist in “China’s Little Master” or “China’s Yifan”, in the first fifteen years of life, the only intersection with cuisine was instant noodles!

However, just a day ago, Pleiades Liu crossed to a parallel plane of the earth due to an accident, and here, the cuisine has a more scenic position, from the officials in the political and economic fields to the ordinary people who work hard every day. Most of them are “old-fashioned”, and it is a glorious thing for everyone to eat and eat.

For Liu Pengxing, who is only fifteen years old and has no survival skills, the only thing that is still humane is that it may be because of his own name, and the welfare is included in the traversal-the “China Yifan” system!

Has all the recipes in the animations and comics in “China”, as long as the cooking skills meet the requirements of the recipes, you can perfectly make the dishes on the recipes!

…… However, they did not lie together. Liu Pengxing’s current cooking skills still remain on the three-step concept of “boiling water-tearing seasoning package-pouring water”.

The recipes included in the system are not available for Liu Pengxing. Fortunately, the way to improve cooking is “very simple”. There are two main ways …

The first is to taste dishes that are higher than your own, not only can you improve your cooking skills, but as long as you eat once, Liu Pengxing can accurately copy the other party ’s recipes and correct the omissions caused by technical reasons, which can be said to be ” “Round tongue” general existence!

The second is “learning”. While receiving cooking teaching, Liu Pengxing’s cooking skills will also grow slowly.

Therefore, “Yuanyue Academy” is absolutely a treasure land for Liu Pengxing.

And when I traveled, I also attached a recommendation letter from the “Chinese Yifan” restaurant, so I could take the far-month transfer test …

But only in this way, Liu Pengxing has almost no chance of passing, and he can never perform the “stunt” of boiling water on the spot?

Now what Liu Pengxing expects is that his “one-time” recipe will be useful! At least let yourself pass the entrance exam …

The so-called “one-time” recipes, that is, all the dishes in “Chinese cuisine”, Liu Pengxing has the opportunity to activate once!

After activation, Pleiades Liu will receive culinary blessings ranging from “One Star Super Chef” to “Five Star Super Chef”, but can only do the cooking of the activated recipe, and a little “other purpose” ingredients processing action And to disable blessing, each recipe can only be activated once!

After most recipes are activated, you can get the cooking skills of “Super One Star” and “Super Two Star”. There are very few four-star and five-star cooking skills.

But Liu Pengxing believes that, after all, it is just an entrance exam. As long as the questions match, the special one star is definitely more than enough!

But the tension is certain. After all, this is a different plane from the earth and from “China”. The teaching philosophy of Yuanyue College has always been to combine cuisines from various countries and departments, Italian, German, and French. , Southeast Asian style … Countless kinds of cuisines from all over the world are in its teaching scope!

Educate yourself to improve your major cuisine with all-embracing, inclusiveness …

The system of “China Yifan” is the crystallization of Chinese cuisine in the “China Yifan” plane. 80% of Chinese cuisine is Chinese cuisine, and a few 20% have some Japanese cuisine styles. For Western, There is not much involved in foreign dishes in Southeast Asia and other regions!

That is to say, in case the exam questions are some kind of Western dishes, Liu Pengxing basically kneels!

But Liu Pengxing has no room for retreat, because only by becoming a top cooking master, or an authority in the cooking world, can you survive …

Because Pleiades Liu has the “enhanced version of God’s Tongue” beyond the “God’s Tongue”, it will also suffer its side effects-if you can’t satisfy your tongue, the cells of your body will accelerate metabolism, not As a result, the physical strength will be reduced, but the life will be directly reduced!

Of course, there are two sides to things. If Liu Pengxing can continue to satisfy his “enhanced version of the **** tongue”, he will also be able to improve his physique.

If Liu Pengxing can stand at the top of the political and economic realm, he can naturally feel at ease to be an “old man”.

But for a fifteen-year-old with no backstage and no means, it is obviously not a wise choice to abandon the “China One” system and turn this novel into an urban officialdom category.

Liu Pingxing stood at the gate of Yuanyue College. After calming down, ignoring the surprised eyes of other scholars around him, he walked towards an inspection window!

It’s no wonder that everyone will be surprised. When you look up, you can’t see Liu Pengxing like this student. Most of them are luxury cars. They are not ordinary cars like “luxury cars”. They can only be parked far away … …

And beside the scholar, you can see the figures of the housekeeper and bodyguard from time to time.

After all, most of these people are heirs of big cooking groups, which can also be seen from the side in this parallel world, the status of cooking-the rich second generation actually came to learn cooking!

However, regardless of identity, when I entered the college, it was just an ordinary scholar. Just like now, in the awkward eyes of an inspector at the door, Liu Pengxing stepped into the gate of the college. No difference from others.

The inspector’s “awkward” gaze is not that the dogs look low, but that Liu Pengxing’s data file is too simple, only the words “‘China Yifan’ recommended” and “Chinese cuisine” are good at cooking. All other cooking experiences, educational resumes, etc. are empty!

If it is not because of the above seal, under the machine scan, it shows that it is not the cost, and the prosecutor simply suspects that this is a forged file …

Because of this level, even the initial registration stage should not pass the mark.

Although there are many candidates waiting for the examination in the square waiting for the examination, Liu Pengxing felt that he was incompatible with them.

In addition to the young masters and young ladies preparing for the transfer test, there are also many students in uniforms, but most of them are downcast.

“En?” Although Liu Pengxing had seen the spirit of the halberd, he was not impressed, and he couldn’t help but sigh.

“Students are also taking the transfer test? Do you seem to have any doubts?” A seemingly kind peer, took the initiative to talk with Liu Pengxing.

“Yes … Those people seem to be students, why are they here?” Liu Pengxing said his doubts.

“Because today is not only the day of the transfer test, but also the day when the results of the second Yuanyue Elementary School Entrance Examination are issued … But since it is going to be reduced to the second entrance examination, there may not be one of these 100 people If they can pass, they will say goodbye to “Yuanyue” thoroughly.

By the way, my name is Jiaming Erjie and I run a French restaurant at home. How about you? “

The other party ’s smirk made Liu Pengxing not very comfortable, but still said: “My name is Liu Pengxing, from … from‘ China Yifan ’, but I may not be able to be the heir.”

“Liu Pengxing? Zhonghua Yifan …… Is it a Chinese restaurant?” Jia Ming wondered.

Liu Pengxing has long checked with his mobile phone, there is no restaurant called “China Yifan” in this plane!

I had to say vaguely: “Well, it used to be an old-fashioned gold signboard two hundred years ago, but because there has been no contact with the external cooking system for two hundred years, so now it is a bit down, you may not have heard of it . “

Jia Ming listened to Liu Pengxing’s words, but he did not dare to underestimate. After all, Chinese cuisine has thousands of years of history, and he heard that his “Chinese cuisine” is a century-old restaurant, even if he did not catch up with the era of great fusion of cuisine Anonymous, and absolutely profound.

“My restaurant often invites cooking masters from China to learn from each other and improve technology. It is still necessary to communicate. If you have intentions in the future, you can also visit our restaurant for one or two.” Jia Ming handed out to Liu Pengxing Business card.

When Liu Pengxing was embarrassed, when he didn’t have a business card, the broadcast sound suddenly sounded: “Students who take the transfer test, please come to the front door auditorium in three minutes …”

“Three minutes? It’s too thrilling!” Liu Pengxing ran over from the square, UU reading www. uukanshu. com also takes two or three minutes.

“This is also the style of Yuanyue!” Jia Ming said that he had already started running, and finally avoided Liu Pengxing’s embarrassment.

Entered the auditorium and saw that an estimated hundreds of people took the transfer test, which made Liu Pengxing’s psychological sudden …

The status of the word “Yuanyue” in the cooking industry, the reason why there are only a few hundred people, is because of the strict results of the initial material review, otherwise it is really a crowd of people!

Liu Pengxing was standing in the back, vaguely seeing that the inspector was a girl with a chestnut long hair who was about the same age as his own, and had a good build and appearance.

Yes, Liu Pengxing can confirm that she is a girl, not a pretending female teacher, because the other party is still wearing a student uniform!

“Oops, she was …”

“Yes, I heard from my brother that she became the only” Yueyue Shijie “, but I didn’t expect …”

“It’s awful if the transfer test is done by her? In case if she is judged to have no talent …”

The candidates around, apparently had already recognized the girl in front of them, and had a lot of anxious discussions.

At this moment, beside the girl with long chestnut hair, a girl with short pink hair, a slightly inferior figure, and still looking more than eight points, she seemed to be an assistant. In groups of ten, conduct interviews and second review of materials … “

This time even Liu Pengxing, who was not worried about it, saw sweat on his head-material review? It seems that my own materials have not been reviewed!

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