My Deep-sea Fishery

The so-called seafood pot does not refer to cooking a pot of seafood with individual seafood, but to mix various seafood together and cook them with coriander, tomato and other easy-to-preserve vegetables.

The vast ocean breeds a large number of seafood. All kinds of marine food are not only rich and varied, but most of them are extremely nutritious and delicious. Mixing various seafood together will not lose the original umami taste of seafood, but will also make it blend into other cultures. The taste of seafood makes it more delicious.

Seafood pot is not only loved by fishermen, but also by many outsiders.

Among them, casserole seafood is praised by gourmets as the top-grade seafood pot. Many people spend a lot of money to stay in high-end hotels just to taste the delicious casserole seafood.

The casserole seafood in the hotel is usually a special purple casserole. Xiang Yang and others didn't pay much attention to cooking seafood pots by themselves. Some people even thought that the iron pot was too small to eat, so He Mingde directly lifted an iron pot and put it on the fire rack.

Xiang Yang first poured a bucket of drinking water into the iron basin, and then put in an appropriate amount of chicken essence, cooking oil, star anise and other spices.

Before the water boiled, Xiang Yang put a layer of seaweed into the iron basin.

The seaweed in the seafood pot is generally used to season the soup and not to be eaten. In addition to the seasoning effect, the active substances contained in the seaweed can also regulate the physiological functions of the human body. Its rich sulfuric acid can not only effectively prevent Dietary fat absorption keeps people from getting fat no matter how much they eat. It also has the effect of lowering blood pressure and cholesterol.

After the water boiled, He Mingde took the bottom line to control the fire under the fire frame to become smaller.

Next is the staple food.

When serving the staple food, you must pay attention to it. You can’t just throw all the things to be cooked into the pot, but put them in a very orderly manner, because some seafood itself has a strong fishy smell, which will affect the taste of the whole seafood pot. Such seafood has to wait for other seafood to be eaten before putting it in. Some seafood is delicious in itself, and the cooked soup is thick and delicious. Such seafood must be put into the seafood pot first.

The first thing to put into the seafood pot is undoubtedly a clean big cuttlefish.

Cuttlefish is an excellent ingredient for soup. The soup will have a unique sea flavor and is not fishy.

Put the cuttlefish into the soup, and wait for a unique fresh scent of cuttlefish to float over the milky white soup, then add scallops, swimming crabs and other seafood that are resistant to cooking.

Finally, there is half a pot of freshly cleaned lobsters, bulb sea squirts, oysters and other seafood and half a pot of vegetables. These things don’t need to be cooked for too long. According to everyone’s taste, if you like to eat a little more cooked, you can cook more in the pot After a while, if you like to eat something raw, just burn it and eat it directly.

Uncle, do you want a bowl of soup too? Xiang Yang just scooped up a bowl of seafood soup when he saw his uncle approaching him.

Xiaoyang, I want to get a few small yellow croakers from the boat, do you think so? He Mingde rubbed his hands and said.

When the crew heard the words, they all looked at Xiang Yang eagerly.

The corners of Xiang Yang's mouth twitched when he heard this, eating small yellow croakers is not eating fish! That's totally eating gold.

Get two smaller ones, don't make them alive, get them frozen. Xiang Yang said with a distressed expression.

Come on. He Mingde was waiting for Xiang Yang's words, and immediately ran all the way towards the rubber boat.

Small yellow croaker is a very fragile deep-sea fish. In most cases, it will die directly due to sudden changes in pressure when it leaves the water.

Even if the small yellow croakers captured by Xiang Yang were caught by the fish-collecting lights and swam to the surface, many swim bladders burst due to the change in pressure.

He Mingde stamped his feet in distress as he watched the small yellow croakers dying in the water tank. Since the first small yellow croaker died, he had been planning on those small yellow croakers, trying to eat them himself while they were still fresh.

Brother Yang, you eat a light bulb sea squirt. Fang Youqun took advantage of this moment to pick up a light bulb sea squirt and put it in Xiang Yang's bowl with a flattering expression.

No, I'll eat tomatoes. Xiang Yang glared at Fang Youqun first, then put a piece of tomato into the seafood pot and put it in his own bowl.

In fact, Xiang Yang has long stopped being angry at Fang Youqun's act of dying, but Xiang Yang has to put on an angry look. To die in a sea full of crises is really to die, and it is very easy Just kill yourself.

Fang Youqun smiled sarcastically, put the light bulb sea squirt into his mouth and started to chew, Well, it's delicious, Brother Yang, your skills are really not good enough, you can go to a five-star hotel to cook.

Xiang Yang rolled his eyes, it would be strange if the seafood pot made of seafood just out of sea was not delicious.

If it's delicious, eat more. Come on, everyone, let's have a bowl of soup first, then eat a swimming crab, and eat more oysters. A man can eat more and be able to do more. If you want to eat, you can't beat others. Don't try to win. Chen Qingsheng encouraged everyone to eat big pieces of meat, but he was slowly peeling the lobster.

Xiang Yang looked at a group of young crew members who were devouring vegetables, eating vegetables in small bites without saying a word.

Old Zhou, Lao Xu, eat more too! Chen Qingsheng said.

Zhou Wang muttered an oyster, without raising his head, he said, I'm not hungry.

Like Xiang Yang, Xu Fang also only ate vegetables, You guys eat first, I don't need to do three-dimensional work in the cab, just eat some vegetables.

The corner of Chen Qingsheng's mouth twitched, and he took out a swimming crab from the seafood pot, Captain, would you like a swimming crab?

Xiang Yang rolled his eyes, Why don't you eat?

Of course I will. Chen Qingsheng hastily broke off a crab claw.

Then eat more, I'll wait until you're all full, and then I'll eat the small yellow croaker by myself. Xiang Yang said angrily.

Chen Qingsheng's expression froze immediately, and he pretended to be stupid and said, Captain, what are you talking about?

The crew reacted one by one and glared at Chen Qingsheng.

Okay, let me tell you why you kept asking us to eat more, and you spent a long time peeling a shrimp by yourself. The trapped crew member said angrily.

Zhou Wang and Xu Fang burst out laughing.

What are you talking about? Chen Qingsheng stared, Is it wrong to ask you to eat more?

...

Sea, beach, seafood, a group of bad friends, this kind of life is really delicious.

Xiang Yang saw that everyone was making a fuss, so he grabbed a swimming crab and cut it in half to share with Xu Fang, The staple food must be the seafood pot. Anyway, there are only two small yellow croakers, which is enough for everyone to try. If you don’t eat, you’ll be hungry.”

Anyway, Xiang Yang is a bachelor in a hurry. For Xiang Yang, rare seafood like small yellow croaker is far more than the value of the seafood itself. It is even related to whether Xiang Yang's other seafood can't be sold. Xiang Yang's heart was already bleeding when everyone shared the food, and if they took out a few more, they would really be cutting Xiang Yang's flesh.

Thank you Gardenia Leaf for rewarding 200 book coins, thank you! ~o(〃'▽'〃)o