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At noon, all the students in the class left the classroom one after another to go home for dinner, and the boys whispered about what to do in the Internet cafe at noon.

At this moment, Qin Yulu also stood up and whispered, Wait a minute, I'll go buy some drinks and come back.

After saying that, Qin Yulu left the classroom with the students in the class.

After almost everyone in the class had left, Yang Xiaoxiao stretched out her hand to him, and said with a straight face, My bento.

Where are you going? Let's eat together. Liu Huaxing looked at her puzzled, and took out a bento from his schoolbag.

You still want me to eat with you? Dreaming? Yang Xiaoxiao smirked, Liu Huaxing raised her brows, stared at her and said, Okay, we won't think you are a light bulb. Yulu might still be I hope you will eat with us, sit down.

Who cares to eat with you? Yang Xiaoxiao frowned, but sat down in front of them.

Liu Huaxing held his chin and looked at Yang Xiaoxiao with a smile: Although he knew from the beginning that this girl was not that bad, Yang Xiaoxiao's behavior still surprised him a bit. She clearly didn't want to disturb him and Qin Yulu.

It was obvious that Liu Huaxing caused her to break up with those bad guys before, but now she is thinking of him regardless of the past, and creating conditions for him and Qin Yulu. It should be said that she is indeed a bold and straightforward girl. From this point of view, Liu Huaxing thinks that Yang Xiaoxiao is quite cute, and secretly decides to help her on the right path.

After Liu Huaxing went to the opposite restaurant to heat up a bento, Qin Yulu also came back with two cups of iced milk tea, but suddenly saw Yang Xiaoxiao there, so she froze on the spot. Liu Huaxing just smiled and said, The cooking skills are so good that it has attracted new customers.

An unnatural smile flashed across Qin Yulu's face, but it wasn't because of embarrassment, but because she didn't know whether she should be happy or not. She always eats alone, of course she hopes that there will be more and more people in this group.

However, on the other hand, Yang Xiaoxiao always associates with those bad people, so she is not sure whether Yang Xiaoxiao should hold the idea of ​​making friends with Yang Xiaoxiao or stay away from her when eating with her, Liu Huaxing snickered at that clumsy look.

Don't think about it so much, come and sit down and eat together. Liu Huaxing said, taking out the bento, Oh, what a blessing, the two most beautiful girls in the class accompany me to eat, tsk tsk tsk...

You are so beautiful. Yang Xiaoxiao glared at him angrily, and Qin Yulu said with some guilt, Sorry, I only bought two drinks because I didn't know you would stay and eat with us.

It's okay, it just so happens that I don't like drinking milk tea very much. Yang Xiaoxiao smiled heartily.

At this moment Liu Huaxing was about to lift the lid of the bento, Yang Xiaoxiao suddenly slapped his hand away: Don't spoil other people's surprises.

Liu Huaxing was stunned for a moment, then smiled, turned to Qin Yulu and Yang Xiaoxiao and raised his hands, signaling them to open the lid first.

So, Qin Yulu opened the lunch box and looked at the dishes inside, with a look of joy on her face.

I like tomato scrambled eggs. Qin Yulu smiled, This tomato scrambled egg looks delicious.

It tastes better when it's freshly fried. Liu Huaxing said with some regret, It still loses its original taste a little after being heated in the microwave, but the sweet and sour pork ribs and green pepper shredded pork are absolutely fine.

As he said, he handed Yang Xiaoxiao a small box of sauce: Here, British hot sauce, do you like spicy food?

Of course it's better to have it, and it doesn't matter if you don't. Although Yang Xiaoxiao said so, she still snatched the sauce from him, Why is your cabbage fried so green? My dad's fried cabbage always changes quickly. It's yellow.

When frying, heat up the pot first, then put salt in the pot and stir-fry for a while, and then stir-fry the vegetables with oil, so that the fried vegetables will be green and oily. This trick is applicable to any vegetables. Liu Huaxing explained with a smile Dao, and then said with a little distress: As for the principle... I don't know either. This is a unique trick I learned from my father.

Life is the best teacher. Although he now claims to be much better at cooking than his father, he did learn the skill of stir-frying vegetables from his father. This is probably experience.

The dishes have been revealed. Although there are not many surprises in the dishes, the taste is still full of surprises.

Give so many pieces of ribs and only charge three yuan. You won't be paid for doing business like this? Yang Xiaoxiao rolled his eyes at him, then picked up a piece of ribs and ate a piece, but she bit it lightly, and the meat disappeared from the meat. All the bones were detached, showing how soft and tasty the stew was. At that time, Yang Xiaoxiao couldn't help squinting her eyes, and uttered a soft moan: Ugh...

It's delicious. Qin Yulu sighed, and then focused on the tomato scrambled eggs, Why are your tomato scrambled eggs so sticky? My mother's scrambled eggs are always watery.

Why? After learning, are you planning to start your own business? If you want to eat, let me do it! Liu Huaxing pretended to be annoyed.

Qin Yulu rolled her beautiful eyes at him and continued to eat.

But the real highlight came now, when the two of them scooped up a spoonful of rice and found some dark brown soup underneath. Liu Huaxing turned his index finger and made a stirring motion: Mix well with the soup before eating.

This soup is exactly the soup of sweet and sour pork ribs. It is thick and rich, sweet and salty. When the rice turned brown, Qin Yulu scooped up a spoonful of rice and ate it.

With this soup, you can eat a bowl of rice without vegetables. Qin Yulu pursed her lips and smiled embarrassedly.

Green pepper shredded pork is also his favorite work. When the green pepper shredded pork is about to start cooking, he adds the gravy of sweet and sour pork ribs to the green pepper shredded pork and then simmers to collect the juice. In this way, the green pepper will also be stewed soft and rotten. Incomparable.

Many people don't like to eat green pepper because it is a bit bitter, but in this way, the taste of sweet and sour pork ribs can cover up the bitterness of the green pepper and at the same time let the special fragrance of the green pepper itself permeate, which is especially suitable for eating without spoiling the sweet and sour taste in this bento. Rib-based overall sense. The stir-fried cabbage and tomato scrambled eggs are mainly sweet and sour to get rid of the greasyness brought by the ribs.

The seemingly inconspicuous bento is full of details inside.

Ouch, I'm full... Yang Xiaoxiao breathed a sigh of relief, leaned on the table, and patted the curve of her beautiful abdomen.

And Liu Huaxing glanced at the lunch boxes they had swept away, and nodded in satisfaction. As a chef, I am most proud of this moment.

If this goes on like this, I'm going to get fat. Qin Yulu closed the lunch box worriedly and muttered, while Liu Huaxing blinked and smiled beside him, Don't worry, I'll make some delicious food for you tomorrow without gaining weight. gone.

Tsk, if you know how to cook, are you going to be a chef in the future? Yang Xiaoxiao asked as she swiped open the water bottle.

To be honest, I haven't decided what I want to do in the future, so let's study hard first and accumulate knowledge that I may use in the future. Then when I think about what to do in the future, I can directly put it into action. Liu Huaxing is serious said.

Huh? Yang Xiaoxiao rested her chin, looking thoughtful.