Bring the Farm To Wear Chronology

Liu Guiying’s character is indeed quite pungent, but she is not the kind of person who unreasonably stirs up three points and likes to disturb the family.

Her mother-in-law is a sensible old lady. Although there are conflicts between the sisters-in-law, for example, she does not get along well with the sister-in-law of the big house, but Liu Guiying does not like to take the initiative to pick things up.

She would complain about her daughter-in-law, which is the fault of all mothers-in-law, but she was fine without having a fight with her daughter-in-law.

Liu Guiying didn’t say much about complaining, but ate the beef with sauce that her son had added.

The sauce is rich in flavor and has a unique taste. The beef in sauce is particularly delicious. The meat is tender and juicy. When you bite into it, the gravy bursts out. It has not been stewed for several hours, and it is not difficult to eat at all.

Liu Guiying chewed the sauced beef and felt the aroma in his mouth. He couldn’t help but lick the rice in his mouth while eating. The sauced beef was too delicious.

Pumpkin rice is sweet and delicious. Originally rice has no taste, but the rice produced in the space seems to have a sweet taste. Coupled with the sweet taste of pumpkin itself, this pumpkin rice can really be eaten without any dishes. Two or three bowls.

The oyster sauce is also sweet and delicious. The rapeseed heart is delicious. Simply adding oyster sauce is delicious enough. The stir-fried sweet potato leaves, with a little spicy taste, stimulate everyone’s appetite even more.

“It’s delicious, daughter-in-law, your craftsmanship is really good.” Zhang Chengchuan praised while eating. Although his daughter-in-law’s cooking skills are not as good as that of his father-in-law, she is still very good, and the food she makes is extraordinarily delicious.

The ingredients are good and the chef’s craftsmanship is good, Zhang Chengchuan feels very happy. To be able to eat such delicious food every day is a good day that many people in the city do not have.

“My father-in-law’s cooking skills should also be very good.” Zhang Deping also praised, his daughter-in-law’s cooking skills are so good, so how good would it be to teach her father-in-law’s cooking skills?

“Yes, my father-in-law’s craftsmanship is very good. When we went back last time, my father-in-law cooked by himself, and it tasted delicious.” Zhang Chengchuan returned to the taste while eating.

The last time he ate the meal made by his father-in-law, he never forgot. Although his daughter-in-law’s cooking skills were very good, the food cooked by his father-in-law made him look forward to it even more.

“I think I do it every day, and you’re tired of it?” Chen Xiayue glared at him. Chen Xiayue did not cook all three meals a day. In the morning, her mother-in-law sometimes woke up to cook breakfast, and occasionally dinner was not made by Chen Xiayue.

She just made a regular lunch at noon. After all, her parents-in-law had to work and sometimes they came back at noon and sometimes they didn’t come back. It was because she made it that Zhang Chengchuan sent it over, or her parents-in-law just came back for dinner.

For dinner, if the in-laws leave work early, they may make it by herself. If she leaves work late, Chen Xiayue will do it herself. But she cooks the rice, who keeps her from going out at home?

“How can there be, I won’t get tired of the food you cook, wife.” Zhang Chengchuan said seriously, how could it be possible to get tired of such delicious food?

Moreover, the meals made by her daughter-in-law are not limited to one type of cuisine. Although she cooks the most home-cooked dishes, she can also cook some dishes from the eight major cuisines. So many dishes, where can you get tired of it?

If it is said that you are tired of the dishes made by one person, it is unlikely, because the style of the meals prepared by your daughter-in-law is not stable, and the taste is not necessarily, so you will not be tired of eating them.

Chen Xiayue hehe, he didn’t dwell on such a topic, there was no need to quarrel. Although there must be contradictions between husband and wife, but she doesn’t want to quarrel for nothing.

After a meal, Liu Guiying packed up the dishes, and Chen Xiayue followed Zhang Chengchuan to pack up the things he brought back from the county.

The things that Zhang Chengchuan brought back are really not good things, some discarded copper and iron metals, and of course some discarded sponges, which will then be made into bicycle seats.

Chen Xiayue looked at these things and said helplessly, “Are you really planning to continue studying bicycles? I took it for granted before, parts and materials are hard to come by.”

“Try it, and then try a biogas digester or something.” Zhang Chengchuan said that there is electricity in the city now, but the Yunhe Brigade is not.

It may take more than ten or twenty years to get the Yunhe Brigade energized, and Zhang Chengchuan can’t wait that long.

He was satisfied even if he got a biogas digester lamp, and although lighting candles and kerosene lamps was fine, he didn’t like it very much.

But he has not yet researched how to do the biogas digester. He has been busy researching mechanical aspects in the past few months, and he has not researched other things.

Chen Xiayue did not continue to say anything, anyway, it is not busy with farming now, and according to Zhang Chengchuan’s character, he is not the kind of person who can go to the ground every day, so he likes to study machinery.

“What do you think I should do to pass the time? Although I can cook, I feel that selling snacks or something is not a way out. Do you have enough money to buy snacks if you don’t have enough food?” Chen Xiayue said.

She likes to cook food, and she was also a food blogger in her previous life, but isn’t that because she could make money as a food blogger in her previous life? In this life, what can she cook to make money?

“I think the mushroom bolognese wine you made before is delicious. Why don’t you make mushroom bolognese and let me sell it for you?” Zhang Chengchuan said after thinking for a while.

“Your cooking skills don’t mean you want to sell dim sum or something. Make something that can be kept longer, such as some sauces that can be paired with rice, snacks, and some convenient food?” Zhang Chengchuan suggested.

Sauce and snacks?

Chen Xiayue thought of Lao Ganma, who was popular all over the country and even abroad in her previous life, as well as spicy strips. Suddenly I feel that it is not impossible. Snacks and sauces should not be as hard as cooking, and they are quite popular.

“Then I’ll try it. If you think it’s delicious, we’ll sell it.” Chen Xiayue thought for a while and said, for mushroom meat sauce, the source of mushrooms can only rely on Ans.

As for meat, beef can actually be harvested from cattle farms on farms, but the main thing for cattle farms is to harvest milk. If you want to harvest beef, the output will definitely not be as fast as milk.

Just like a pig farm can harvest pork belly at a fixed time, but it takes longer to harvest a whole pig. The same goes for the chicken farm, but Chen Xiayue still hasn’t bought the sheep farm.

Thinking of this, Chen Xiayue told Zhang Chengchuan and went back to the room, called out the farm’s operation panel, and purchased a sheep farm.

Chen Xiayue looked at the freshly-baked sheep farm and let out a sigh. The harvest time of sheep farms can be long. It takes 22 hours to harvest wool, so if you want to harvest mutton, it will take 22 days.

In fact, this is also quite good. If you want to harvest mutton, you have to feed the unit on an annual basis. The farm is already very good on a daily basis.

After finishing the sheep farm, Chen Xiayue continued to harvest the mature crops on the farm and the things in the farm, filled the vacated farmland with crops and fed all the poultry and livestock in the farm with fodder. Close the operation panel.