[198] The obsession of reform! It cannot be changed! (2 more, please subscribe!)
Caibo Jōichirō, the name is obviously no small matter for Nakamura Thistle.
Even if they haven't seen each other for decades, for Nakamura Thistle, just hearing this name.
He still involuntarily had much stronger emotional swings than usual.
Caibo Jōichirō, in the eyes of Nakamura Ji, has been looking up to the existence of genius since he was a boy.
It is also the goal he has been striving to pursue and surpass.
However, just after completing the 1V50 feat, Caibo Jōichirō made a move that made Nakamura Ji feel very puzzled.
Take a leave of absence.
He gave up the great future, and also gave up the cooking that he once loved most, and started his wandering journey.
When Nakamura Ji first heard the news, he was shocked and couldn't understand why Caibo Jōichirō made such a decision.
In the end, he attributed the reason why Caibo Jōichirō dropped out of school to the drawbacks of the cooking-world.
It is precisely because of this that Nakamura Thistle came up with the idea of changing the world of cooking.
In his opinion, it only needs to be composed of absolute authoritative chefs who can control the entire culinary industry.
As for those with mediocre aptitudes, just be honest and work step by step.
For Nakamura Thistle, this is the only way to prevent the world from continuing to produce meaningless food exploration.
In this way, it can also avoid the loss and doubt of oneself on the road of developing food like the predecessors did, and finally lead to the consequences of giving up.
This idea, after decades, is still deeply ingrained in Nakamura's heart.
It is also the fundamental reason why he has never given up after being kicked out of the Nakiri family for more than ten years!
Therefore, when he heard this name from Lin Han again, it had an important influence on him for most of his life.
Even Nakamura Thistle couldn't help but fluctuate in his heart.
He, who was originally gloomy, slowly faded away with the emotion of shock on his face.
His face didn't seem so bad anymore.
"Senior Caibo, please ask you?"
It was only at this moment that Nakamura Thistle really officially looked at the young man in front of him.
Even before, Lin Han defeated Saito Somei, Eishi Tsukasa, Kobayashi Rentan and others one after another, but he failed to make Nakamura Thistle attach much importance to his talent.
Because in the eyes of Nakamura Thistle, although these people are in the eyes of ordinary people, they are all geniuses.
But in front of that man named "Shura", even if he is a genius, it is not worth mentioning.
But if senior Ling Caibo Jōichirō also admired it, and even made a request like "please"...
Itachi Nakamura couldn't help but seriously examine the boy in front of him.
What surprised him was that this young man seemed to be really different from the geniuses he had seen before.
Geniuses like Eishi Tsukasa and Kobayashi Rentio, in their age.
Although they all have their own personalities, but at such a young and vigorous age, there is still a bit of restlessness on the body.
But Lin Han is different.
Lin Han on weekdays is like a piece of water, flat and gentle, but all-encompassing.
It was impossible to guess what was on his mind.
Before, after noticing Lin Han, Nakamura Thistle also watched a recording of Lin Han's eating halberds.
Compared to his usual appearance, Lin Han, who was cooking, was full of arrogance all over his body.
It's as if you've changed a person.
If you don't know that there is absolutely no such thing as camouflage in this world.
Such a completely inconsistent contrast almost made Nakamura Ji think that there are still two Lin Hans in this world.
"good.
Lin Han didn't care about Nakamura's exploratory gaze, he nodded.
"So if Mr. Nakamura is free tomorrow, come to the Chinese Cuisine Research Association. I will be there, waiting for Mr. Nakamura's big ride."
After saying that, Lin Han got up and said goodbye.
Although he has not received a clear answer from Nakamura Ji, but it is judging by Nakamura Ji's reaction when he heard Caibo Jōichirō's name.
Lin Han knew that this matter was a sure thing.
However, when he returned to Polar Star Dorm, he learned that Caibo Jōichirō had left.
"Father, he always does whatever he wants.
Yukihira Sōma said dissatisfiedly.
Originally, Yukihira Sōma was quite dissatisfied with the fact that Yukihira Jōichirō closed the Yukihira restaurant and left without his consent.
I only picked up someone to come back yesterday, and left immediately today.
No wonder Yukihira Sōma has such a rebellious heart.
In response, Lin Han just smiled.
・・・ Ask for flowers 0......
"But Lin Han-kun, you disappeared for most of the day today, what are you doing? 99
Tadokoro Megumi asked curiously.
"Well, went out to do some errands.""
Lin Han said with a smile.
Regarding Nakamura Thistle, he did not fully tell Tadokoro Megumi their plans.
Hearing that Lin Han actually left the academy, Tadokoro Megumi and others were even more curious about his purpose.
However, seeing Lin Han's unspoken intentions, Tadokoro Megumi, no matter how curious, could only hold back and did not ask.
"By the way, classmate Tian Suo, do you have time this afternoon?
Lin Han asked suddenly.
"Time, time?
Hearing Lin Han's question, Tadokoro Megumi was startled at first, and then blushed for not knowing what to think.
"Yes, yes! 39
0.....0
"I have a newly developed dish, I hope you can help me try the taste and give suggestions for improvement.
"Well, good, good! I will definitely try!"
Tadokoro Megumi was excited when he heard that Lin Han wanted to help him try the newly developed dishes.
She nodded seriously.
Because she knew that in Lin Han's heart, there was nothing more important than cooking.
A taster who can entrust himself to do the research and development of dishes, and give suggestions.
It's enough to show Lin Han's recognition of his own strength.
"Okay, I definitely won't let Lin Han-kun feel disappointed!
Thinking so, Tadokoro Megumi squeezed his fist and encouraged himself in his heart.
At this time, Lin Han also sent a text message to Nakiri Erina, inviting her to taste new dishes at the Chinese Cuisine Research Association tomorrow.
However, Lin Han did not reveal anything about Nakamura Thistle.
And Nakiri Erina, who received the news, did not doubt that he was there, thinking that he was just trying to cook.
The arrogant young lady agreed with Lin Han's invitation in an awkward tone, while secretly looking forward to tomorrow in her heart.
After all, although the two had just collaborated on a halberd yesterday, but for Nakiri Erina.
The last time I tasted the dishes made by Lin Han seems to have been a long time ago.
Nakiri Erina couldn't help feeling the anticipation of the taste of Lin Han's new dishes.
The days of waiting for tomorrow seem to be getting extraordinarily long.